Search engine for TECNIO technology transfer agents
TECNIO-accredited agents are groups or sets of research groups from university system of Catalonia, from CERCA research centres, from CSIC centres located in Catalonia and from other public law entities in Catalonia. TECNIO accredited agents have a wide range of differential technological capabilities and a solid track record of collaboration with companies, making them ideal partners to carry out your R&D projects. Find the TECNIO agent that best suits your needs.
ITMAS is a multidisciplinary group at UB dedicated to research and innovation in the field of food and health, with experience in technology transfer in nutrition, quality, safety and sustainability of the food system.
Universitat de Barcelona (UB)
Big Data + IA; Biotechnology; Omics; Recycling and valorisation; Foodtech
Nutrition, food and health; bioactive compounds; metabolomics; nutrigenomics; food quality and safety; chemoinformatics; bioinformatics; sensory analysis; bioactive amines; authentication; sustainability; valorisation of by-products; waste; fermentation; food literacy
Enteric Virus Group is an university research group specialising in molecular and applied virology of enteric viruses. Technology transfer with ISO 17025 accredited services and R&D collaborations with pharmaceutical, biotechnology companies and public administrations.
Universitat de Barcelona (UB)
Biotechnology; Omics; Design of new drugs / vaccines; Water cycle technologies; Foodtech
Molecular virology; vaccines; antigens; food safety; water; SARS-CoV-2; environmental epidemiology; viral detection; inactivation; massive sequencing; organoids; diagnostics; patents
The CT BETA has extensive experience in the transfer of knowledge to companies, and in the participation and coordination of EU and national competitive projects. Its mission is to put research and innovation at the service of rural territories, with a special focus on the agri-food sector, to help them become more sustainable, competitive and in better balance with the urban world.
Universitat de Vic (UVIC)
Bioeconomy; Water cycle technologies; Recycling and valorization; Agritech; Clean energy
Environmental technologies; biogas; organic waste; water regeneration; nature-based solutions; citizen science; biofertilizers; biostimulants; regenerative agriculture; sustainability (LCA; LCC; SLCA); software; governance; knowledge capitalization
AGROTECH-UPC is the UPC research centre specializing in innovation, transfer and digitalization in the agri-food system to create a more competitive and sustainable sector.
Universitat Politècnica de Catalunya (UPC)
Agritech; Bioeconomy; Big Data + IA, IoT / Sensors
Smart agriculture; sustainable crop production; advanced food technology; precision agriculture; agri-food digitalization; systemic sustainability; circular environmental economics; value creation from by-products; remote sensing and geodata; data science; applied artificial intelligence; 5g/6g communications; integrated renewable energies; efficient water management; biodiversity and climate resilience
CEREMET is a contract research unit that offers experimental studies to support the development of products in the biomedical, food and cosmetic sectors. CEREMET has ISO 9001 certification and GLP certification.
Universitat de Barcelona (UB)
Biotechnology; Omics; Design new drugs / vaccines; Foodtech
Preclinical; metabolism; obesity; Inflammation; lipids; biochemistry; biomedicine; pharmacokinetics; PoC; in vivo; in vitro; GLP; ISO9001
The EDDU (Early Drug Discovery Unit) is a unit of the University of Barcelona that specializes in the early phases of drug discovery, with technological capabilities in computational design, organic synthesis and development of biophysical assays.
Universitat de Barcelona (UB)
Biotechnology; Omics; Design new drugs / vaccines; Foodtech
Virtual scanning; ligandability; medicinal chemistry; hit-to-lead; organic synthesis; API synthesis; impurity characterization; assay development; biophysical techniques; intellectual protection; degraders; allosteric modulators
The GTQ (Chemical Transducers Group) is a research group at the Institute of Microelectronics of Barcelona (IMB-CNM, CSIC). Its mission is to find solutions to the challenges of liquid analysis using components and systems manufactured with integrated microelectronics and photonics technology.
Consell Superior d’Investigacions Científiques (CSIC)
IoT / Sensors; Photonics/Quantum; Water cycle technologies; Microelectronics and nanoelectronics; Agritech
Chemical analysis; electrochemical transducers; optical transducers; chemical sensors; biosensors; rapid tests; monitoring; integrated photonics; microfluidics; lab-on-a-chip; microsystems
GTS is a leading center in biomedicine (dental biomaterials, urolithiasis prediction), environmental sciences (contaminant speciation), agri-food (functional foods) and analytical instrumentation (hybridization). It unites academia and industry through TECNIO synergies, offering turnkey R&D and project management solutions to provide competitive advantages, reduce investment risk and drive innovation.
Universitat Autònoma de Barcelona (UAB)
Biotechnology; Foodtech; Sustainable materials; Recycling and valorization; Water cycle technologies
Effluent and soil treatment technologies;; treatment of contaminated water and sediments; environmental monitoring and chemical speciation; synchrotron analytical techniques; development of dental biomaterials; remineralization and tooth whitening solutions; prediction of urolithiasis risk and analysis of kidney stones; development of functional foods; traceability and food safety solutions; pharmaceutical and biomaterial characterization; anticancer and antiviral chemical cocktails; patented environmental and health innovations; food biotechnology; analytical chemistry for health and the environment
At IRTA Ind Agr we work to improve the sustainability and competitiveness of the food industry, responding to technological and research needs. We work from raw materials to the obtaining of ingredients and foods, formulations, transformation, processing and preservation processes, analysis technologies and the interactions of food systems with consumers.
Centres de Recerca de Catalunya (CERCA)
Big Data + IA; Foodtech; Recycling and valorization; Biotechnology; Omics
Biorefinery; competitiveness; consumers; product design; packaging; modeling; process optimization; processing and conservation; alternative protein; quality; food safety; sensory; sustainability; traceability; valorization
The IRTA TECNIO-SPPS group includes 5 research divisions, integrated into 4 SGR groups: fruit growing, post-harvest, extensive crops, sustainable plant protection and efficient water use.
Centres de Recerca de Catalunya (CERCA)
Recycling and valorization; Foodtech; Agritech
Plant production; agrifood sector; agritech; foodtech; biotechnology; rdi; climate change; biodiversity; natural resources; green transformation; digital society; industrial resilience; sustainability
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