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The CT BETA has extensive experience in the transfer of knowledge to companies, and in the participation and coordination of EU and national competitive projects. Its mission is to put research and innovation at the service of rural territories, with a special focus on the agri-food sector, to help them become more sustainable, competitive and in better balance with the urban world.
Universitat de Vic (UVIC)
Environmental technologies; biogas; organic waste; water regeneration; nature-based solutions; citizen science; biofertilizers; biostimulants; regenerative agriculture; sustainability (LCA; LCC; SLCA); software; governance; knowledge capitalization
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Technological capabilities
Research areas include:
- Environmental Technologies:
- Optimization of industrial processes such as anaerobic digestion, composting and membrane technologies.
- Development of innovative processes such as cryoconcentration, bio-drying and solid-state fermentation.
- Life cycle analysis:
- Advice to improve internal processes and identify critical points in the value chain.
- Technical support in B2B and B2C communication on sustainability (eco-labels, environmental marketing, CSR reports).
- Digital solutions:
- Software to calculate the environmental and carbon footprint in the agri-food sector.
- Web tools to incorporate sustainability criteria in business decisions, including ISO verification.
- Soil management and fertilization:
- Soil analysis and formulation of customized fertilizers for crops.
- Production and evaluation of biostimulants based on microalgae.
- Applied Ecology:
- Water quality monitoring and ecological impact assessment.
- Implementation of nature-based solutions for ecosystem management and water treatment.
TOPTechnological fields
Bioeconomy
Water cycle technologies
Recycling and valorization
Agritech
Clean Energy
CT BETA location
